The whole thing
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Every pie comes out of the brick oven. Round pies are cut in 8 (small ones in 6), square pies in 12. Call it in for pickup or delivery.
Round pies
Small is 12 inches, 6 slices. Large is 16 inches, 8 slices. Want it well done or light? Just say so.
| Pie | Small 12" | Large 16" |
|---|---|---|
| CheeseOur sauce, whole-milk mozzarella. | $11.00 | $15.00 |
| PepperoniCup pepperoni, edge to edge. | $12.50 | $17.00 |
| Sausage and PepperSweet Italian sausage, roasted red and green peppers. | $13.50 | $18.00 |
| MargheritaFresh mozzarella, fresh basil, a little extra love. | $14.00 | $19.00 |
| White PieRicotta, mozzarella, garlic, oregano. No sauce. | $13.50 | $18.00 |
| Vodka PieVodka sauce, fresh mozz, basil. | $14.00 | $19.00 |
| VeggieMushrooms, peppers, onions, black olives, spinach. | $14.50 | $19.50 |
| Hot Honey PepperoniPepperoni and mozzarella, chili honey after the oven. | $15.00 | $20.00 |
| Meatball RicottaSliced meatballs, ricotta, basil. | $15.00 | $20.00 |
| Buffalo ChickenHot sauce chicken, mozzarella, blue cheese drizzle. | $15.00 | $20.00 |
| Sal's Pie Sal's pickSausage, ricotta, roasted peppers, basil, the good olive oil. | $15.50 | $21.00 |
| The WorksPepperoni, sausage, meatball, mushrooms, peppers, onions, olives. Use two hands. | $16.50 | $22.00 |
